Head Researcher Rubbed His Eyes to Make Sure He Read it Right…

To change subscriber options click here | spam click here This Weeks Featured Health Topics: Head Researcher Rubbed His Eyes to Make Sure He Read it Right… How to ELIMINATE PAIN... without medication! BLOG: Improve Your Mental Health with Colors 4 unusually fast flat belly tips (try these) BLOG: Satisfy Your Sweet Tooth, Without the Sugar Silent Emasculation Syndrome Treating Back Pain At Home The Head Researcher Rubbed His Eyes to Make Sure He Read it Right… The subjects in this study conducted in collaboration with the Medical college of Wisconsin, averaged an 88% increase in strength! "How could this be," he thought. "This happened in weeks, not years." Dear Health Conscious Reader, The scientific community is abuzz with the remarkable results like those above. In study after study, this new natural health breakthrough is not just giving people remarkable strength. People are having pain vanish and libidos resurrected like when they were teenagers...all naturally. For a full free report on how you can possibly look and feel 25 years younger click right here... Larry Berman Editor of Naturecast Health Alerts Sugar Free, Gluten Free Chocolate Lava Cake* Ingredients: 1 cup of organic butter 8 ounces of 85% broken up dark chocolate 5 eggs 1 cup of Xylitol 1/2 tsp of Nu Naturals stevia powder 4 tsp of your favorite gluten free flour Preparation: Preheat oven to 450 degrees Fahrenheit. Set out eggs to bring to room temperature. Section out 3 chocolate bars into seven pieces each, so you can measure out the ounces (each piece is .5 ounces). Chop up chocolate. Melt butter and chocolate together over medium heat, stirring constantly. Whisk together eggs. Add beaten eggs, erythritol, and stevia to chocolate mixture. Stir in GF flour. Pour into 12 silicone muffin cups and bake for about 14 minutes (check at 12), or until puffed up and still a bit moist looking on the tops. Do NOT overbake. Let cakes sit in muffin pans for one minute, and then invert cakes onto individual serving dishes. Top with fresh whipped cream (made with stevia)  and berries, if desired. Consume immediately while warm and gooey! Learn more About Us  Become a fan on Facebook. Follow me on Twitter. Check out my Blog. Barton Publishing was born in 1986, when a simple home remedy saved my father's life. Since then, we've built a family-oriented business around the simple idea of healing diseases through natural home remedies. The Barton Publishing team of doctors, naturopaths, and medical researchers has now served over 942,000 customers around the world (in over 100 countries). Our informative video presentations have been viewed by over 7 million people. Join us in our healthy mission and visit us at http://www.bartonpublishing.com/a Disclaimer: The content and information contained in this  e-newsletter are for educational purposes only. These statements have not been evaluated by the Food and Drug Administration. This product is not  intended to diagnose, treat, cure or prevent any disease. If you are  pregnant, nursing, taking medication, or have a medical condition,  consult your physician before using this product. Privacy Policy | Terms of Service | Affiliate Disclosure For support inquiries or questions Click Here. We sent this e-mail to: jorge.saguinsin.cures@blogger.com because you subscribed to one of our newsletters or you purchased one of our products. Click Below to Unsubscribe from this list: http://www.bartonremedies.com/me.html?x=a62e&m=RYsv&s=XGzNJ&y=7&

Why you should NEVER use Splenda (dangerous health warning)

I used to buy Splenda by a boxful (500 packages) being a confirmed diabetic.  However ever sincle learning that it is sucralose and akin to DDT, I am avoiding this like a plague.  So it is entirely sugar free diet (no sugar) or little brown sugar.  Would you believe this write up on Splenda?

Stevia would be better choice now.

---------- Forwarded message ----------
From: Josh and Joel - BioTrust Nutrition <support@biotrustnews.com>
Date: Tue, Jan 15, 2013 at 2:18 AM
Subject: Why you should NEVER use Splenda (dangerous health warning)

Splenda, also known as sucralose, is an artificial, chemical sweetener. Despite advertisements stating "Made from Sugar, so it Tastes like Sugar", which attempt to confuse consumers, Splenda is not natural and contains no elements of natural sugar.  You may also be surprised to learn that Splenda contains chrlorine.  Yes, the same chlorine that goes in swimming pools.  And here's the worst side effect: Just like chlorine kills off micro-organisms in swimming pools, Splenda and sucralose kill off healthy bacteria that lives in your gut -- healthy bacteria that is vitally important to virtually every aspect of your health. Recently, a study at the University of Duke confirmed this very finding.  Not only is sucralose a heavily-processed, chemical artificial sweetener, but it's also damaging to your gut health, which goes on to affect every other aspect of your health. Here's a direct quote from that study: "Splenda suppresses beneficial bacteria and directly affects the expression of the transporter P-gp and cytochrome P-450 isozymes that are known to interfere with the bioavailability of nutrients. Furthermore, these effects occur at Splenda doses that contain sucralose levels that are approved by the FDA for use in the food supply." Did you know that over 80% of your immune system finds it's home in your gut?  In fact, there are more than 100 TRILLION living bacteria in your gut that control many aspects of your health, and due to things like the ingestion of artificial sweeteners like Splenda, most folks have created a massive bacterial imbalance in their body. But, it doesn't just stop with the use of Splenda or other artificial sweeteners.  Here are some other common items that are contributing to the bacterial imbalances that BILLIONS of folks are silently suffering from all around the world: *Antacids *Diet beverages and food items (remember, sucralose is added to MANY foods, beverages, and supplements as a sweetener beyond just those little yellow packets that you may use in your coffee) *Ibuprofen *Antibiotics *Laxatives *Alcohol consumption *Processed, packaged foods *Certain brands of mouth wash, chewing gum, dishwasher detergent, and toothpaste *Non-organic fruits and vegetables *Non-organic meats *Non-organic dairy products *Sugar If you are in contact with any of these items, it could be contributing to a serious imbalance in your gut bacteria and an overall decline in your health. What's more, if you suffer from irregular bowel movements, constipation, gas, bloating, acid reflux, indigestion, skin problems, overall sickness, bad breath, fatigue, urinary tract infections, sugar cravings, and/or an inability to lose weight, these symptoms are a near telltale sign that your gut bacteria is ALREADY severely imbalanced and has literally become a ticking time bomb. But even worse, here are some of the more serious consequences that can result from gut imbalances left unaddressed: *Severe irritable bowel syndrome and extreme daily discomfort *Serious skin disorders like eczema and psoriasis *A constant battle with ongoing fatigue and low energy levels *A life full of chronic sickness and pain due to a declining immune system *Cirrhosis and cancer of the liver *Metabolic syndrome *Diabetes Fortunately, you can correct imbalances in bad bacteria by supplementing with "good" bacteria known as probiotics.  In fact, research is now suggesting that supplementing with a quality probiotic supplement every single day just may be even more important for your health and longevity than taking a daily multivitamin...the problem is finding a quality product that overcomes the pitfalls of most probiotic supplements. You may not know this, but more than 93% of the probiotics found in traditional probiotic products will be dead by the time they reach your gut (the "final destination" that they must reach alive and well in order to provide you with their beneficial properties). Because probiotics are living organisms, they are also very fragile and sensitive to light, heat, and the extremely acidic environment of your stomach, leaving you with very little live probiotics to benefit from once they reach their home in your intestinal track. To combat this massive problem, at BioTrust nutrition we developed an extremely unique micro-encapsulated probiotic product called Pro-X10 that protects each probiotic cell through a wide range of environments to ensure that you get what you pay for - live, active probiotic cells that can make all the difference in your health. But, it gets even better. Also included is Actazin, an extract of the New Zealand Kiwifruit and one of the most powerful probiotic support nutrients of all time. Actazin supports the natural growth of "good" bacteria in your gut, helps keep your bowel movements regular, and assists in maintaining long-term digestive health including the restoration of damaged intestinal lining. Beyond that, we've included a number of unique probiotic strains in Pro-X10 that provide additional benefits like oral health, constipation relief, and immune defense, easily making Pro-X10 the #1 probiotic on the market. And even better, when you decide to invest in Pro-X10 today, we're going to give you a special "Buy 2, Get 1 Free" deal along with a free copy of the ultra-successful 7 Day Rapid Fat Loss Diet. Just be sure to grabs yours today: ==> Buy 2, Get 1 FREE + a free copy of The 7 Day Rapid Fat Loss Diet    We truly believe that supplementing with probiotics is one of the most important things that anyone can do for their health. The benefits are many, and they couldn't be easier to use.  Learn more about how micro-encapsulated Pro-X10 can help you at the below link, and get our Buy 2, Get 1 FREE special and a free copy of the 7 Day Rapid Fat Loss Diet when you order today: ==> Buy 2, Get 1 FREE + a free copy of The 7 Day Rapid Fat Loss Diet To your health, Josh & Joel Co-Founders, BioTrust Nutrition

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Jorgeus George

The bitter TRUTH about STEVIA (avoid this)

---------- Forwarded message ----------
From: Rob Poulos <support@zerotoherofitness.com>
Date: Tue, Nov 20, 2012 at 11:13 PM
Subject: The bitter TRUTH about STEVIA (avoid this)

to change subscriber options click here You already know that keeping your blood sugar from spiking is one of the KEY's to cutting flab and keeping it off... ...but sometimes, it can be tough! After all, we all get our sweet cravings. And up until now, there weren't many good options to satisfy those cravings AND keep your blood sugar in check. If you wanted an alternative to sugar, you used to have one choice: "Fake Sugars" like aspartame, sucralose and saccharine. But as a reader of this newsletter, you know to steer well clear of these "diet sugars" that can not only cause you to gain more weight, but have also been linked to many diseases including cancer, heart disease and... ironically, diabetes. Did you know Aspartame was once listed by the Pentagon as a biochemical warfare agent?  Crazy but true! Anyway... ...you probably already know about one of my "go to" healthy sugar alternatives, the Stevia plant from South America. And while many folks love replacing pancreas-pummeling sugar with it, some people are disappointed by a distinct bitter aftertaste that can last for hours when used too often. The SNEAKY reason for Stevia's "Bitterness"? The stevia plant has two parts to it: rebaudioside and stevioside. While both parts can produce a bitter aftertaste for some folks, rebaudioside contains the least, and is barely detectable. Stevioside, by itself, can produce a much more bitter taste. Problem solved? Not quite. It's hard work just extracting the good stuff from the stevia plant. So to save money, many big brand companies simply use the entire plant, and that's mainly why some folks are disappointed with the aftertaste. Well, a few months ago I heard about a small company that was producing their own version of Stevia, but ONLY using the non-bitter stuff. That's why Kalen and I have added "Slimtevia" to our healthy sugar-alternative arsenal. Healthy sugar-alternative with no bitter aftertaste... <<< Click here Here's why we are loving Slimtevia and I think you will be too: 1. It's 3X Sweeter! Slimtevia is three times sweeter than sugar (so you use less of it)... ...of course it's also more healthful, and can help weight loss and fight diabetes since it doesn't spike your blood sugar. and 2. It's 19% cheaper! For a product that only uses the sweetest, most expensive part of the Stevia plant, Slimtevia is actually 19% cheaper than many leading Stevia brands, ounce for ounce. Bonus! So you're ready to run out to your local health food store and try some of this great tasting, fat-fighting stuff for yourself? Not so fast, Kimosabe... You won't find Slimtevia in your local supermarkets (not yet anyway), and not even the all-natural stores. The only way to get it right now is directly through a partnership we have with the supplier (which keeps the price low, as there are no distributors involved). Healthy sugar-alternative with no bitter aftertaste... <<< Click here I don't have to tell you... sugar cravings can be HARD to fight... ...and sometimes if you fight them too hard, you can find yourself in the middle of an all-out sugar binge way too often. If you are looking to put an end to that without the chance of a bitter aftertaste, I think you'll really love sweetening your day without the risks with a little Slimtevia. Enjoy and I'll be back soon with more fast fit tips, Rob Did you know you are likely missing some of these eNewsletters? It's true! Your email provider most likely false filters some of these emails,even though you asked to receive them. Well, that's not nice, is it? Luckily,you can fix this. Just tap the link below for easy instructions to make sure you keep getting these eNewsletters that you've asked for: Click here to make sure you don't miss our emails. You have received this newsletter because you have subscribed to Rob Poulos's FastFitTips eNewsletter from FatBurningFurnace(dot)com. Please note that due to high volume of emails, replies to this email can not be handled individually and are routed to a help-desk. Always consult a physician before following any health, fitness, dietary or exercise advice. The information contained in this newsletter is not considered medical advice and is for informational purposes only. Use of this information is done so at yourownrisk. You should assume that the sender of this email has an affiliate relationship and/or another material connection to the providers of goods and services mentioned in this message and may be compensated when you purchase from a provider. You should always perform due diligence before buying goods or services from anyone via the Internet or offline. See our entire privacy policy here, and you can also read our entire terms here and disclaimers here. This email is protected by copyright, 2006 & beyond, Zero to Hero Fitness, LLC. All rights reserved. Reproduction of any portion of this email is strictly prohibited without the express written consent of Zero to Hero Fitness, LLC.

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"Be the best, do your best, expect the best"

3 things that can destroy your metabolism and make you fat

Live healthy and long

From Rob Poulos

There are three things that can spoil our metabolism and make you fat:

l.  Caffeine with lots of sugar.  Coffee is preferred not to be taken with fructose sugar.  Too much sugar make you insensitve to insulin causing your body to pump out more insulin.  Too much insulin makes for he lower production of pectin, your fat is not metabolized.  Eating liquid carbs and not real carbs make you crave for more food.

2.  Artificial sweeteners:   sucrolose (splenda) and aspartame (sweet and low, equal,) are tough on thyroid, and cause hypothyroidism.  It means low metabolism leading to more fats  Moreover, they cause more production of cortisol, and cortisol makes you retain fat even in a low calorie state. Try lemon, cucumber with water. or the latest:  stevia.

3. Are you listening to your body?

Your office work may lull you into inactivity and may ignore what the body is trying to tell you:  be active.  Some signs:  slumping, yawning,  feeling tense or anxious,

Read more on your body's metabolism and fat loss

3.  Little or no exercise

The Popular Food That's Just as Damaging as Alcohol and Goes Straight to Fat

Can you guess what food is this?

From Dr.Mercola Magazine Sept 9, 2012

What is this?  It is fructose

It shares the same characteristic as alcohol;

l.  Like alcohol, it is only metabolized at the liver;

2.  Fructose, like alcohol undergoes Maillard reaction which produces superoxide free radicals, and with byproducts of ethanol (alcohol) as a byproduct;

3.By stimulating the brain (to produce instant sweet effect);  fructose creates habituation and dependence.

Be careful when taking your junk food, cakes or softdrinks;  they may contain fructose which is just as harmful as alcohol

Substitute sugar:

1.  Dextrose (pure glucose) that may be used directly by your body and

2.  Stevia

We are growing more healing plants in our yard

Cheapcures for every Juan

I just learned that my wife bought some new healing plants at Los Banos last week.  They are taeboo (balbas pusa) wheat grass, and stevia.

Please take a look:

                         This is taeboo, a healing plant, good for kidney care (balbas pusa)

   This is stevia, the healthy natural sweetener better than aspartame and sucrolose (Splenda) (for diabetics)

                                  Wheat grass

 x         Asi tava (God's leaf) from Malaysia good for diabetes and high BP

                                   Lemon grass


Related cheapcures article on stevia

Cheapcures article on  Asi Tava

Fwd: Do Zero Sweeteners Make you Fat?

                             
                                  

This is a post from Truth About Abs.com of Mike Geary.

The question being posed is about 4 artificial sweeteners -  do they make you fat?

What are they?

                                  

> Aspartame  (made from excreta of E.coli bacteria)

>  Saccharine

>  Splenda (sucralase)  (it is a compound synthesized from carbon and chlorine, which is a light pesticide)

>  Acesulfame Potassium (Acesulfame K)

The battle between High Fructose Corn Syrup (HFCS) and artificial sweetener is a battle between two evils!!


Since they are artificial molecules devoid of calories, they actually make you crave for reall calories, and cause you to gain weight.

Aside from that, the following are attributed to these substances:

                         


l.  GIT problems,

2.  may cause cancer

3.  cause more food cravings

4.  negative effects on kidney, liver and other organs

5,  head aches

6.  embryonic development


                                  
              

The article recommends the use of Stevia, which 200-300 times stronger than natural sugar.  Or honey or maple syrup, or sorghum sugar.  In the Philippines, there is coconut sugar


                   
                           


                             


                                   

---------- Forwarded message ----------
From: Mike Geary <help-desk@truthaboutabs.com>
Date: Tue, May 15, 2012 at 3:59 PM
Subject: Does this common substance make you fat


Hey there, it's Mike Geary here with your latest Lean-Body Secrets Ezine.

Today, I wanted to talk about artificial sweeteners today because I've noticed that there's a lot of confusion and misconceptions revolving around these non-caloric sweeteners. Artificial sweeteners and the huge list of products sweetened with them are marketed to you relentlessly as "healthy foods" or "healthier" than sugar or corn syrup sweetened products. But are they really?

Read today's article below:

Do artificial sweeteners make you fat?

Sugar Substitutes are Unsafe/toxic

Effective Cures Can be Cheap

According to this newsfeed from Joe Barton Publishing, there are two myths on sugar subsitute that are absolutely false:

l.  That sugar substitute are safe and healthy are better than regular sugar;

2.  That they make you lose weight.

The article mentions that somebody who drinks diet sodas is drinking poison.

I used to consume cases of a Light type of a cola drink, and then the 0 type.  Even my friends doctor said they are absolutely safe.  Now the jury is out.

l.  Aspartame is unsafe at any amount.  It is excitetoxin/nuerotoxin.

2.  Sucralose (it is actually a choloro carbon, a DDT lite) It is marketed under trade name ... S....

3.  Saccharin (S and L) is a derivative from a coal.  It causes allergic reaction it is from combination of  anthranilic acid, nitrous acid, sulfur dioxide and ammonia.  Does not sound healthy? It is believed to cause cancer.  FDA tried to ban it in 1970.

Sometimes it is not a matter of sugar free or sugar substitute, but maybe sugarless or no sugar or less sugar.

Stevia which is a product of plant promises to be a better alternative.

Joe Barton Publishing on Sugar Substitute

Fwd: Does COFFEE make you FATTER? (is it EVEN HEALTHY?)

Coffee (despite hewhawing medical opinions in the past, as with eggs) is now considered healthy.  It is rich in phyto nutrients.  One coffee shop I know in our town,  near Save More extols the health and medicinal benefits of of coffee.  It is even indicated for dental caries.

I had a student in Lipa City, Winnie C who had a business plan for a medicinal coffee shop.  However her marketing campaign part, and the EDS part failed to highlight the medicinal aspect of her coffee shop.  It should have been a successful business plan. (By the way I met a coffee shop consultant and he would put up a coffee shop in Angono.  His wife is from AIM ME)

What makes the coffee a fattenning substance according to the feed?  The sugar and creamer you add into it.  Sugar becomes fat;  the creamer is rich in fat and sugar.  So do away with them  mix lightly with cocoa, maple syrup, stevia, coconut milk, or unrefined sugar.  (I had to take down the entire feed because of restrictions in the email feed.  It could helped them if there was a link)

3 Tricks to Make Coffee Healthy