Live healthy and long
From newsmax health October 22 2012
Eating beans and legumes are good for diabetics. Beans have protein and fibers that are good for the heart but has also low glycemic index.
It is to be noted however that the study is funded by food growers association.
The news follow the hypothesis that food, not pharma drugs, cure.
Cheap cure.
Beans and legumes help control glucose in diabetics
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