Are fast food US meat real meat?

Live healthy and long

Repost from Dr. Mercola archives | January 2013

This is an unsavory article and stinging rebuke on quality of US meat being sold at fastfood and being exported abroad.

Talk about pink slime, meat glue, reconstituted meat, and burger that fail to decompose after a long period of time.  It was found out also by Russia that some of the meat exported to them contains ractopamine, a drug banned in 160 drug.  It is used to convert some of the fats in pork into meat

Much of the food here being attacked are processed, manufactured food, are unreal, artificially flavorful, contains additives and fillers;   does not require much preparation.  Probably heat (nuke and serve)